Walnut ELISA
Browse GSD webshop / Inquiry| Parameter | Cat. No. 96 Tests |
Cat. No. 48 Tests |
||
| Walnut ELISA | WAL-E01 | WAL-E04 |
Intended Use:
The GSD Walnut ELISA is a quick and sensitive method for the quantitative determination of walnut in foods.
More information and Instructions for Use can be found in our webshop.
Specifications:
| Test principle: | Sandwich enzyme immunoassay |
| Format: | Microtiter plate with 96/48 wells |
| Incubation time: | 60 min (20/20/20 min) |
| Standards: | 0; 2; 6; 20; 60 ppm |
| Detection: | 450 nm (HRP + TMB) |
| Detection limit (LOD): | 0.35 ppm |
| Cross-reactivities: | Soja < 0.003% Pine nuts < 0.003% Pistachio < 0.003% Sesame < 0.003% Brazil nut < 0.003% Hazelnut 0.022% Chestnut 0.11% Pecan 0.80% |
| Storage: | 2–8°C |
Spike Solution
| Parameter | Concentration | Cat. No. |
| Walnut | 1000 ppm | WAL-S01 |
Intended Use:
The GSD Walnut Spike Solution is intended for the execution of spiking experiments in combination with the GSD Walnut ELISA kit.