Ovalbumin ELISA

Ovalbumin ELISA

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Parameter Cat. No.
96 Tests
Cat. No.
48 Tests
   
Ovalbumin ELISA OVA-E01 OVA-E04    

Intended Use:

The GSD Ovalbumin ELISA is a quick and sensitive method for the quantitative determination of ovalbumin in wine and other foods.

More information and Instructions for Use can be found in our webshop.

Specifications:

Test principle: Sandwich enzyme immunoassay
Format: Microtiter plate with 96/48 wells
Incubation time: 60 min (20/20/20 min)
Standards: 0; 25, 100; 250; 500 ppb
Detection: 450 nm (HRP + TMB)
Detection limit (LOD): 4 ppb
Storage: 2–8°C

 

Spike Solution

Parameter Concentration Cat. No.
Ovalbumin 10000 ppb OVA-S01

Intended Use:

The GSD Ovalbumin Spike Solution is intended for the execution of spiking experiments in combination with the GSD Ovalbumin ELISA kit.