Egg white ELISA

Egg white ELISA

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Parameter Cat. No.
96 Tests
Cat. No.
48 Tests
   
Egg white ELISA EGG-E01 EGG-E04    

Intended Use:

The GSD Egg white ELISA is a quick and sensitive method for the quantitative determination of egg white in foods.

More information and Instructions for Use can be found in our webshop.

Specifications:

Test principle: Sandwich enzyme immunoassay
Format: Microtiter plate with 96/48 wells
Incubation time: 60 min (20/20/20 min)
Standards: 0; 0.4; 1; 4; 10 ppm
Detection: 450 nm (HRP + TMB)
Detection limit (LOD): 0.05 ppm
Cross-reactivities: Chicken < 0.001%
Storage: 2–8°C

 

Spike Solution

Parameter Concentration Cat. No.
Egg White 1000 ppm EGG-S01

Intended Use:

The GSD Egg White Spike Solution is intended for the execution of spiking experiments in combination with the GSD Egg White ELISA kit.